Katherine LaGrave is an award-winning features writer and editor whose work has been recognized in The Best American Food Writing and The Best American Science & Nature Writing. She is currently a Deputy Editor at AFAR and an adjunct professor of journalism at Fordham University.

Selected Writing

Asma Khan Won’t Stop Shaking the World
A Sunday Long Read selection

The Greatest Traveler You’ve Never Heard Of
Longreads selection

It’s 2023. Do You Know Where Your Spices Come From?

Once Upon a Time in Central Florida
Longform selection
Longreads selection
Best of 2021, Longreads

A Very Big Little Country
Longform selection
Longreads “Top Five” pick

Finders, Keepers
Longform selection

The Power of Women in Travel

Waterworld
Best American Food Writing, 2021

Consider the Roadkill
Best American Science & Nature Writing, 2021 (notable)
Longform selection

The “Flying Feminist” Who Was the First Woman to Design, Build, and Fly Her Own Plane
Longreads selection

Honky-Tonk Tokyo
Longreads selection

Journey to the Geographical Center of North America
Longform selection

The God of Silence Speaks Up



Selected Editing

Something Like Healing, Something Like Hope
Longreads selection

The Otherworldly, Overwhelming, Oftentimes Unbelievable Natural Wonders of Oman

€1

Between the Lines

Queen of Clean
Longform selection

The Promise and Peril of Space Tourism

Venice and Morris and Me
Longform selection

A Man, a Dog, a Walk Around the World
Longform selection

The Quest to Save the Pink Apples of Italy
Longreads selection

The Texas Riding Club Keeping Black Cowboy Culture Alive
Longform selection

The Great Barrier Reef’s Great Big Complicated Story
Longform selection



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